原材料: 福岡縣 山田錦
精米步合: 35%
酒精度: 16%
日本酒度: +2.5
酸度: 1.5
香味: 清新的香蕉及乳果香味
口感: 入口柔順並帶有淡淡的米香, 香果乳酪甜味, 餘韻乾爽
** 獎項 -
* Hong Kong Washu Awards - Silver Medal in 2022
* IWC (International Wines Competition) -
Bronze Medal in 2019
Silver Medal in 2018 & 2020
* Sake Competition -
Silver Medal in 2016 & 2018
Gold Medal in 2017
* Fukuoka Sake Competition (福岡縣酒類鑑評会) -
Gold Medal in 2017, 2020
* The Tasty Sake with Wine Glass Award -
Gold Medal in 2018
* North Kyusyu Sake and Shochu Awards -
Gold Medal in 2017 - 2020
**篠崎酒造成立於1820年, 位於福岡県 朝倉市. 該市擁有得天獨厚的自然環境, 並擁有清純的水源. 因此能種植出優良的酒造好適米, 配合酒藏為研究及生產麴之專長. 因此能釀出優質濃郁芳香的清酒..
"根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒 類"
"Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business."
